PICKLED WHISKEY SOUR
INGREDIENTS
3 oz bourbon
1 ½ oz Get Pickled Brines pickle juice
1 ½ oz Fresh lemon juice
1 egg white
Tiny Cornichon - for garnish
PREPARATION
Add Bourbon
Add Pickle Juice
Add Lemon Juice
Add Egg White
Cover and shake vigorously until frothy
Add Ice
Shake again vigorously until well chilled
Garnish with tiny Cornichon
Repeat steps above responsibly
INGREDIENTS
3 oz bourbon
1 ½ oz Get Pickled Brines pickle juice
1 ½ oz Fresh lemon juice
1 egg white
Tiny Cornichon - for garnish
PREPARATION
Add Bourbon
Add Pickle Juice
Add Lemon Juice
Add Egg White
Cover and shake vigorously until frothy
Add Ice
Shake again vigorously until well chilled
Garnish with tiny Cornichon
Repeat steps above responsibly
