Get Pickled Saltines

INGREDIENTS

4 Sleeves Saltine Soda Crackers

½ Melted Salted Butter

2½ TBSP Dry Ranch Seasoning Mix

2 TBSP Get Pickled Brines Any Flavour

1 Heaping TBSP Dill (Fresh is best)

1½ TSP Garlic Powder

RECIPE

1) Preheat oven to 250°F

2) Open crackers into large mixing bowl and set aside

3) In separate mixing bowl, whisk remaining ingredients until evenly combined

4) Pour over crackers in bowl

5) Gently toss crackers to evenly coat being careful not to break them

6) Add seasoned crackers to a large parchment lined baking sheet in a single layer

7) Bake crackers for 30 minutes, flipping every 10 minutes

8) Allow crackers to cool before serving

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