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Home Pickling

Making pickles at home used to be an arduous task involving a lot of equipment, time and work.

Get Pickled Brines makes it easy & quick for everyone to make delicious, healthy pickles, anytime.

Just follow these easy steps.

  1. Find a clean jar with a lid or a sealable plastic container

  2. Fill it full of your desired vegetables, fruits, eggs, meats, or cheeses (pack it tight)

  3. Pour Get Pickled Brines pickle juice over the top (hot or coldcompletely submerging everything

  4. Seal the container and place in the refrigerator

  5. Wait 1-7 days (this is the hard part)

  6. Enjoy!

    NOTES
      a)  Our brines can be used to pickle a few batches, so don't even think of tossing it when done pickling
      b)  Don't be afraid to experiment!  Some suggestions include; cucumbers, beans, asparagus, peppers, onions, garlic, carrots, okra, tomatoes, potatoes, olives, brussels sprouts, broccoli, cauliflower, parsnips, pineapple, blueberries, eggs, sardines, pepperoni, cheese sticks, or anything else you might think of.

Because everyone deserves great pickles!

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