Salads · Get Pickled Brines

Famous Get Pickled Salad

Make Famous Get Pickled Salad with fun-shaped pasta, cheddar, chopped pickles and a creamy dressing made with Get Pickled Brines Original pickle juice.

12–16 side servings · 30 minutes + chilling · Made with Original

Ingredients

• 1 box (500g) fun-shaped pasta: fusilli, shells, rotini or bowties
• ¾ cup Get Pickled Brines Original pickle juice, for the pasta
• 1½ cups chopped pickles
• 2 cups cheddar cheese, cut into tiny cubes
• 1 white onion, finely chopped

Dressing

• 1 cup mayonnaise
• ¾ cup Get Pickled Brines Original pickle juice
• ½ cup sour cream
• 2 tbsp fresh dill, finely chopped
• ¼ tsp salt
• ¼ tsp black pepper
• ⅛ tsp cayenne pepper, optional

Method

1. Cook pasta until al dente, following the package directions. Drain and rinse under cold water.
2. Transfer cold pasta to a large mixing bowl. Pour over ¾ cup Get Pickled Brines Original pickle juice. Stir and let sit while preparing the remaining ingredients.
3. Chop pickles and cheddar into small cubes and finely chop the white onion. Stir them into the cold pasta.
4. Whisk all dressing ingredients in a separate bowl, then pour over the pasta and stir until coated. Cover and refrigerate until serving.

Recipe supplied by Get Pickled Brines.